Thoughts and ideas related to technology and restaurants. I have worked with over a thousand restaurants, including new concepts, existing businesses, franchises, mom n' pops, and national chains as an employee, manager, and vendor, with all kinds of characters over the years and have learned a thing or two that might help YOU be more successful with yours.
Saturday, September 24, 2011
Thierry Jugnet talks about MICROS. He and I have been working together since 2003, when he opened Mosaic in Rockville. His new concept, Wicked Waffle in DC, is a run away hit.
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